Manufacturers, Exporters, Suppliers Sodium Bi Carbonate

Sodium Bi Carbonate

SODIUM BI CARBONATE IN new-york

Sodium Bicarbonate (NaHCO3), also known as Sodium Hydrogen Carbonate, is a widely used industrial and food-grade chemical compound across new-york. It appears as a white crystalline powder for customers in new-york with a mild alkaline and slightly salty taste for users in new-york. Due to its versatile chemical properties for local businesses in new-york, it is extensively used in pharmaceuticals, food processing, water treatment, and industrial applications across new-york.

Sodium Bicarbonate for new-york acts as an effective antacid for residents of new-york, helping to neutralize stomach acid for local consumers, which makes it useful in medical and healthcare applications in new-york. It is commonly known by various names in new-york such as baking soda, bread soda, cooking soda, and bicarbonate of soda for local households. Its buffering and pH control properties for new-york make it an essential ingredient in both domestic and industrial formulations for industries based in new-york.

Sodium Bicarbonate for new-york is also widely used as a leavening agent in baking for local kitchens and bakeries in new-york, a cleaning agent for households in new-york, and a water treatment chemical for water treatment plants in new-york. Its ability to release carbon dioxide for users in new-york makes it highly effective in food applications for local businesses in new-york, while its mild alkalinity for customers in new-york helps in neutralizing acids and controlling pH levels in various processes across industries in new-york.

Specification:

  • 1. Molar Mass: 84.007 g/mol
  • 2. Melting Point: 50° C
  • 3. Density: 2.20 g/cm³
  • 4. Solubility: Soluble in water
  • 5. Other Names: Baking Soda, Sodium Hydrogen Carbonate
  • 6. Molecular Formula: NaHCO3
  • 7. Type: Sodium Bicarbonate

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